We've got friends due here in an hour, one of the cats is making the incoming-hairball sound (or is that outgoing?) and my german chocolate donuts still need glazing; otherwise Halloween at Casa PBW is in full swing.
Some last minute hints:
-- Dill pickles offset the sweets like nothing else.
-- No pickles? Try nachos, salty chips, pretzels or, for you health food junkies, roasted soy nuts.
-- Pepto Bismol goes down easier chilled.
Happy Halloween. :)
Monday, October 31, 2005
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Happy Halloween. BWAAA HAA HAA!
ReplyDeleteUm, if you're not gonna eat those M&Ms could you pass them over here?
ReplyDeleteAny chance you'd give up your recipe for the doughnuts? They sound yummy! :)
ReplyDeleteLinda
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ReplyDeleteAbove SPAM comment deleted. No one needed a bong, right?
ReplyDelete